Salsa-Ranch Dip
3 simple ingredients combine to make a zesty dip to serve with fresh veggies or tortilla chips. It's the perfect make-ahead dip and is sure to become one of your go-to dip recipes!
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Cooking Directions
- Stir the salsa, sour cream and dip mix in a medium bowl. Cover and refrigerate for 1 hour or until the mixture is chilled.
Ingredients
- 1 cup Pace® Chunky Salsa1 container (16 ounces) sour cream1 envelope (1 ounce) ranch dip mix