Ginger Berry Dip

Enjoy delicious vegetable nutrition with this delightful recipe that features sliced fresh vegetables served with a tasty dip made from V8 V-Fusion Strawberry Banana, grated fresh ginger, nonfat sour cream and nonfat mayonnaise.

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Cooking Directions

  • Stir the mayonnaise, sour cream, juice and ginger root in a medium bowl. Cover the bowl and refrigerate for 1 hour or until ready to serve. Serve with the vegetables.

Ingredients

  • 1 cup fat free mayonnaise
  • 1 cup nonfat sour cream
  • 0.5 cup V8 V-Fusion® Strawberry BananaJuice
  • 2 teaspoons grated fresh ginger root
  • 4 cups fresh cut up vegetables (broccoli, celery, peppers, carrots)(baby carrots, sliced red peppers, sliced cucumbers)