Easy Layered Dip
Everyone loves this creamy, cheesy and spicy dip, featuring cream cheese, salsa and cheese sauce. And it comes together in seconds-just layer and microwave. Serve with tortilla chips and vegetable dippers.
Share Recipe
Cooking Directions
- Spread the cream cheese in the bottom of a 9-inch microwavable pie plate. Top with the soup and salsa.
- Microwave on HIGH for 2 minutes or until the mixture is hot. Serve with the tortilla chips.
Ingredients
- 1 package (8 ounces) cream cheese, softened
- 1 can (10 1/2ounces) Campbell’s® Condensed Cheddar Cheese Soup
- 1 cup Pace® Chunky Salsa
- 13 ounces (1 bag) tortilla chips