Cooking Directions

• Heat the oven to 400°F.  Place the bagel halves, cut-side up, onto a baking sheet.  Sprinkle with the garlic powder.
• Bake for 5 minutes or until the bagel halves are lightly toasted.  Divide the cheese, olives, pepper and oregano among the bagel halves.
• Bake for 5 minutes or until the cheese is melted.

Ingredients

• 1 package (17 ounces) Pepperidge Farm® Plain Mini Bagels, split
• 1 dash garlic powder
• 1 cup shredded mozzarella cheese(about 4 ounces)
• 0.25 cup sliced pitted black olives
• 0.25 cup finely chopped green pepperor red bell pepper
• 0.25 teaspoon dried oregano leaves, crushed