Asian Balsamic Vinaigrette

Grated fresh ginger root and chopped green onion ensure that this light and flavorful vinaigrette will be enjoyed by adults and kids alike.

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Cooking Directions

  • Beat the broth, oil, vinegar, onion, mustard and ginger root in a small bowl with a fork or whisk until blended.

Ingredients

  • 0.666 cup Swanson® Natural Goodness® Chicken Broth
  • 1 tablespoon olive oil
  • 0.25 cup balsamic vinegar
  • 1 medium green onion, chopped (about 2 tablespoons)
  • 2 teaspoons Dijon-style mustard
  • 1 teaspoon grated fresh ginger root