I'm Dreamy for a White Chocolate Fondue
Just 3 ingredients and 15 minutes is all you need to make this creamy fondue that makes a fun and elegant dessert for any get-together.
Share Recipe
Cooking Directions
- Heat the heavy cream, liqueur and chocolate in a 1-quart heavy saucepan over low heat until the mixture is melted and smooth, stirring occasionally.
- Pour the mixture into a fondue pot or slow cooker. Serve warm with the Suggested Dippers.
Ingredients
- 0.333 cup heavy cream
- 1 tablespoon orange liqueuror 1/2 teaspoon orange extract
- 12 ounces white chocolatepieces